Dasaraa Menu
Authentic Hyderabadi & South Indian Cuisine
Every dish is made fresh daily with imported spices and recipes passed down through generations. From crispy dosas and fluffy idlis to slow-cooked biryanis, tandoori kebabs, and rich curries.
Vegetarian, meat, or mixed. Everyone finds something here.
Breakfast
From Butter Paneer Dosa and Masala Dosa to Sambar Idli, Tawa Idli, and Poori with korma, chicken, or mutton. All made fresh to order with traditional batters and house-ground chutneys.
Butter Paneer Dosa
Crispy dosa filled with spiced paneer and finished with a butter glaze.
Masala Dosa
Classic fermented crepe stuffed with spiced potato filling, served with sambar and chutneys.
Plain Dosa
Thin, crispy rice and lentil crepe served with sambar, coconut chutney, and red chutney.
Ghee Dosa
Golden dosa cooked in pure ghee for a rich, buttery flavor.
Onion Dosa
Crispy dosa topped with finely chopped onions and spices.
Karam Dosa
Spicy dosa spread with fiery red chili paste for a bold kick.
Egg Dosa
Dosa layered with a thin egg omelette for added protein and flavor.
Chicken Keema Dosa
Dosa stuffed with seasoned minced chicken keema filling.
Sambar Idli
Soft steamed rice cakes simmered in tangy lentil sambar with vegetables.
Plain Idli
Fluffy steamed rice and lentil cakes served with sambar and chutneys.
Butter Idli
Steamed idli tossed in melted butter and a light spice seasoning.
Tawa Idli
Pan-fried idli sautéed with onions, peppers, and aromatic spices.
Poori Korma
Fluffy deep-fried bread served with a mild, creamy vegetable korma.
Poori Chicken
Fluffy pooris paired with a rich, spiced chicken curry.
Poori Mutton
Fluffy pooris served alongside a slow-cooked, tender mutton curry.
Keema Kichidi
Comfort dish of spiced minced meat cooked with lentils and rice.
Tawa Bonda
Crispy lentil fritters shallow-fried on the tawa, served with chutneys.
Mysore Bonda
Deep-fried urad dal dumplings with a crisp exterior and soft, fluffy center.
Starters & Appetizers
From Goat Paya and Tandoori Baby Corn to Paneer Tikka, Chicken 555, Goat Chops, and Fish Tikka. All made fresh to order. Never frozen, never rushed.
Soups
Goat Paya
Mutton Marag
Veg Appetizers
Tandoori Baby Corn
Veg Platter
Aloo Bonda, Mirchi, Onion Pakoda, and others.
Malai Paneer Tikka
Paneer Tikka
Non-Veg Appetizers
Tandoori Chicken
Chicken Majestic
Chicken 555
Chicken Tikka
Angara Chicken Kebab
Malai Chicken Kebab
Goat Appetizers
Pathr Ka Gosht
Mutton Mutillu
Goat Chops
Garlic Mutton Roast
Seafood Appetizers
Fish Tikka
Tiger Prawns Tandoor
Tandoori Specialties
Smoky char on every bite. Served as platters or part of a full meal.
Paneer Malai Tikka
$15.99Soft paneer cubes marinated in a creamy cashew and cream cheese blend, grilled in the tandoor.
Tandoori Chicken
$13.99Whole chicken leg marinated overnight in yogurt and spices, charred in the clay oven.
Goat Chops
$17.99Tender bone-in goat chops marinated in bold spices and slow-roasted in the tandoor.
Curries & Mains
Dal Tadka, Butter Paneer, Maharani Chicken, Dosakaya Mutton and more. Rich curries and slow cooked mains served with rice or fresh bread.
Veg Entrées
Dal Tadka
Butter Paneer
Dahi Tadka
Hariyali Paneer
Chicken Entrées
Maharani Chicken
Kodi Koora
Hariyali Chicken
Red Chicken
Noorjahani Chicken
Goat Entrées
Dosakaya Mutton
Munakada Mutton
Mamsam Koora
Goat Kemma Koora
Hyderabadi Biryani
Dum style biryani, sealed and slow cooked so the flavors actually develop. Available in Chicken Boneless, Goat Keema, Hyd Chicken and Hyd Mutton. Always made to order, never pre cooked.
Breads, Rice & Sides
From Garlic Naan and Butter Roti to Bagara Rice, Curd Rice, Veg Pulao and Pappucharu Annam. Freshly made to complement any curry or biryani.
Garlic Naan
Butter Roti
Basmati Rice
Raita
Cool yogurt with cucumber and roasted cumin
Curd Rice
Paneer Pulao
Bagara Rice
Pappucharu Mutton Mutillu
Pappucharu Annam
Pappucharu Chicken Fry
Veg Pulao
Bagara Mutton Curry
Bagara Chicken Curry
Desserts
Kadhu Ka Keer, Double Ka Meetha and Gulab Jamun. Traditional Hyderabadi sweets to end your meal on a rich note.
Kadhu Ka Keer
Double Ka Meetha
Apricot Delight
Qoorbani Ka Metha
Fruit Salad
Gulab Jamun
From Our Blog
Guides and deep dives into the dishes, techniques, and culture behind our menu.
We're at 2105 New Brunswick Ave, South Plainfield, NJ 07080. Full menu available for dine-in, takeout, and online. We serve Edison, Woodbridge, Piscataway, Metuchen, and all of Central New Jersey.
Call us at 848-392-0117 to place an order or ask about daily specials.